Our brunch is served every Sunday morning at the Pub like only the Irish can do! Unique Irish favorites are combined with traditional dishes to create the brunch location of choice for those looking to meet with friends both old and new.
Traditional Irish Breakfast
Two eggs, two rashers, two bangers, two black and white pudding, two grilled tomatoes and baked beans. Classic!
Steak and Eggs
Two eggs served beside a 6 OZ NY strip Grilled to your liking. Served with toast, grilled tomatoes and Spanish style breakfast potatoes.
Farmers Omelet
A light fluffy omelet loaded with ham, red and green peppers, onions, mushrooms and pepperjack cheese served with a side of breakfast potatoes.
Breakfast Boxty
Scrambled eggs with Irish bacon, diced tomato, and bangers. Topped with baked beans and served with a side of breakfast potatoes.
Beans & Toast
A bowl of baked beans served with sourdough toast.
